The Cacao Powder from NatubioVita is gluten free and vegan friendly. It is rich in fiber, anti-oxidants, iron and magnesium. It can make a worthy alternative to get a “chocolate-y” taste, but without any sugars or the plethora of chemicals that normally come with the normal chocolate bars.
NatubioVita’s Cacao Powder is from the Amazonian Rainforest region of Peru – home of the best internationally recognized quality cacao. The powder can instantly transform desserts, smoothies, or any other meal you choose into a healthy, chocolate indulgence.